New Books
Cultural Dimension of International
Business
by
Gary P. Ferraro
Explores
the contributions cultural anthropology can make to the more effective and
humane conduct of international business, both to help the business community
and to open a door for the profession to some of the money that for the past
decade has slipped from public hands that support universities to private
pockets that serve only their own interests. The approach combines general
theories, verbal and nonverbal communication, cultural self-awareness and
values, and finding relevant information about a specific culture. (From
Booknews)
Coping with College:
A Guide for Academic Success
by
Alice L. Hamachek

Brief
enough to fit a busy schedule, this valuable guide offers a wealth of practical
suggestions for achieving personal and academic success in college. The book
begins by teaching you how to avoid common problems and pitfalls you may
experience during your transition to college; then it helps you develop study
strategies for your personal learning style. This book covers the skills you
need on the journey of college success.
100% Career Success
by
Amy Solomon,
Terry Taylor,
Lori Tyler
100%
Career Success emphasizes practical application and provides exercises that
encourage the reader to gain experience by applying the concepts in the book.
The book provides these hands-on activities to help develop professional
characteristics. Supplements include a Professional Portfolio to assist in the
job search, as well as an online companion and web tutors. The Professional
Portfolio can be continuously revised as readers enter into and progress in
their careers. The content applies to developing general professional traits or
can be applied to specific fields. Readers will benefit from the hands-on,
practical approach of the text that will support them from the learning process
into a successful career.
Book of the Month
Shameless Exploitation in the Pursuit
of the Common Good
by
Paul Newman,
A. E. Hotchner
Newman
and Hotchner have written an unbusiness book-it's inspirational, informative,
and entertaining but definitely not in the "how-to" category. Basically, the
authors broke all the rules and wrote their own, having poked fun at and bucked
standard business procedures from the moment they launched Newman's Own in
September 1982 with Paul's homemade salad dressing. What started as a lark
became the first company to mass-market all-natural foods, and Newman's Own
became a major player in the food industry. The company now sells popcorn,
salsa, steak sauce, pasta sauces, peanut butter cups, and then some. Recounted
here is how the authors relied on instinct, imagination, common sense, and, of
course, exceedingly good luck when founding their company. They disclose the
reasons they believe that they've succeeded: they provide nutritious,
all-natural products that taste good and combine philanthropy with name
recognition. The chapters about the critically ill children at camps funded by
Newman's Own profits are heartwarming. Slightly odd, this is nevertheless an
enjoyable read for any business student or entrepreneur. (From Library Journal)